Method:
- Gather all the ingredients.
- Soak the oats in water for a few minutes, and in another bowl soak chia seeds in water for 10 minutes.
- In a pan over medium flame, heat up the milk and add banana, dates, almonds and cinnamon.
- Add the saffron thread to the milk. After 30 seconds, add the oats and cook with the milk.
- After 1 minute, when the porridge is the right consistency and oats are cooked through, remove the pan from flame and pour the porridge into a serving bowl.
- Stir honey through the porridge and garnish with chia seeds.
Ingredients
- 1./4 cup oats
- 1 tsp chia seeds
- 1 cup milk
- 1/2 banana (chopped)
- 1 Tbsp dates (chopped)
- 2 tsp almonds (sliced)
- 2 tsp cinnamon powder
- 1 thread of saffron
- 1 Tbsp of honey
"The traditional oats recipe gets a nutty and fruity twist."
Key Ingredients:
Oats, Chia seeds, Milk, Banana, Dates, Almonds, Cinnamon Powder, Saffron and Honey.
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